Menu

French Onion Soup- with a cheese float $7

Spicy Beef Chili  $6

Soup of the Day $6/$8
House Green.  Blended Greens, Local Berries, Toasted Almonds,  Goat Cheese$6/$8

Caesar. Romaine, Pecorino Cheese and Housemade Dressing $6

Wedge Salad- Great Bill Blue Cheese, Pickled Onion, Tomatoes  $8

Spicy Beef Tip Salad. Siracha Spiced Tips, Farm Greens, Tomatoes, Pickled Onions, Goats Cheese $14

Appetizers

Fried Loaded Potatoes. Bacon, Cheddar, Sour Cream Chives Mashers  $6

Baked Clam Stuffies. Traditional Stuffing with Chorizo & Lemon $7

Nachos. Tortilla Chips, Assorted Cheese, Fresh Peppers, Sour $6/$12

Fried Calamari. Corn & Coriander Fry, Anaheim Pepper Aioli & Relish $11

Tavern Pizza. Chefs Daily Creation, Brando’s Honey Wheat Dough $10

Mussels. “Bacon & Beer” Blue Cheese, Tempura tomatoes $10

Buffalo Fingers. Breaded fingers, Blue Cheese Dipping $8

Tuna. Pickled Cabbage Slaw with Miso Vinaigrette, Wasabi Aioli, Battered Ginger Crisps  $10

Chicken Wings. Homemade BBQ or Buffalo $8

Minis. Always Changing Sliders $9

Lobster Quesadilla. Lobster, Corn, Mozzarella  $12

Buffalo Shrimp. Peel + Eat  $10

Main

Salmon. Baby Spinach & Yukon Gratin, Spinach Pesto, elephant Garlic Chips $18

Tuna. Sweet Chili Glazed, Siracha Potatoes, Eddamame, Honey Ginger Syrup  $19

Steak Skewers. Sour Cream & Scallion Mashers, Anaheim Puree, Rabe $20

Fish N Chips. Fresh Local Beer Battered Fish, Hand-Cut Romano Fries, Tartar $15

Baked Haddock. Bacon Gremolata, Tri Colored Potatoes,, Braised Greens $16

Lobster Mac N Cheese. Corn, Spinach, Fontina  $16

Fried Ipswich Clams. Fries, Slaw, Tartar $15

Chicken Pie. Fresh Root Vegetables, Puff Pastry  $16.

Sandwich

Lobster. Maine Lobster, Mayo, Minced Chives $16 add Bacon $17

Burger. Bacon, Cheddar, Carmelized Onion $10

Chicken Caprese. Proscuitto, Mozzarella  $10

Pulled pork. Homemade BBQ, Slaw, Pickles, Vermont Cheddar, $11

Haddock Rueben. Fried Haddock, Pickled Cabbage, Thousand Dressing  $9